Login or Register


 
Thread Rating:
  • 0 Votes - 0 Average
  • 1
  • 2
  • 3
  • 4
  • 5
10 Pound Cheesecake
05-20-2012, 02:13 AM
Post: #1

      

Ingredients
2 1/2 cups graham cracker crumbs
1/2 cup white sugar
1/2 cup melted butter
3 (8 ounce) packages cream cheese, softened
2 (14 ounce) cans sweetened condensed milk
1/2 cup lemon juice
1 teaspoon vanilla extract
1 (12 ounce) container frozen whipped topping, thawed
2 (21 ounce) cans cherry pie filling
Directions
Stir together graham cracker crumbs, sugar, and melted butter. Press into a 9x13 inch baking dish.
Use an electric mixer to beat the cream cheese until smooth. Beat in the sweetened condensed milk, lemon juice, and vanilla extract until well blended and smooth. Fold in whipped topping. Pour filling into crust and smooth the top.
Top with cherry pie filling. Refrigerate until firm, 2 to 3 hours.
Reply


Possibly Related Threads...
Thread: Author Replies: Views: Last Post
  Rhubarb Cheesecake jessy 2 25,133 12-05-2012 08:15 PM
Last Post: ericcohen
  Apricot Brandy Pound Cake I idealistinfire 0 6,471 06-08-2012 05:37 AM
Last Post: idealistinfire
  10 Pound Cheesecake xshainax 0 3,465 06-08-2012 01:35 AM
Last Post: xshainax
  Sopapilla Cheesecake Pie HollyDolly 0 3,804 06-08-2012 01:16 AM
Last Post: HollyDolly
  White Chocolate Raspberry Cheesecake MeLo 0 3,563 06-07-2012 06:56 PM
Last Post: MeLo
  Double Layer Pumpkin Cheesecake MeLo 0 3,123 06-07-2012 06:56 PM
Last Post: MeLo
  Irish Pound Cake chefadmin 2 13,355 05-31-2012 04:36 PM
Last Post: Dansaw
  Coconut Cream Pound Cake sabo 4 26,443 05-29-2012 07:40 PM
Last Post: idealistinfire
  Tiramisu Cheesecake Ivone 1 23,386 05-28-2012 02:15 AM
Last Post: jfinoc78@yahoo.com
  Red, White, and Blueberry Cheesecake Pie chefadmin 0 4,621 05-20-2012 02:14 AM
Last Post: chefadmin

Forum Jump:


User(s) browsing this thread: 1 Guest(s)