Login or Register


 
Thread Rating:
  • 0 Votes - 0 Average
  • 1
  • 2
  • 3
  • 4
  • 5
Portuguese Custard Tarts - Pasteis de Nata
06-05-2012, 12:49 PM
Post: #2
At what temperature do you cook the Custard mixture? Medium high? Simmer? Boil?
Reply


Messages In This Thread
RE: Portuguese Custard Tarts - Pasteis de Nata - Colleenconti - 06-05-2012 12:49 PM

Forum Jump:


User(s) browsing this thread: 1 Guest(s)