Quick and Easy Alfredo Sauce

[Lou-lou]

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Ingredients
1/2 cup butter
1 (8 ounce) package cream cheese
2 teaspoons garlic powder
2 cups milk
6 ounces grated Parmesan cheese
1/8 teaspoon ground black pepper
Directions
Melt butter in a medium, non-stick saucepan over medium heat. Add cream cheese and garlic powder, stirring with wire whisk until smooth. Add milk, a little at a time, whisking to smooth out lumps. Stir in Parmesan and pepper. Remove from heat when sauce reaches desired consistency. Sauce will thicken rapidly, thin with milk if cooked too long. Toss with hot pasta to serve.

[natenqen]

all im gonna do once im home today is to make this alfredo sauce and toss on some pasta on it..!!

[L!am]

please try and put less of butter and more of cream for it to cook faster and smeell delicios as well