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Baked Asparagus with Balsamic Butter Sauce
05-20-2012, 02:13 AM
Post: #1

      

Ingredients
1 bunch fresh asparagus, trimmed
cooking spray
salt and pepper to taste
2 tablespoons butter
1 tablespoon soy sauce
1 teaspoon balsamic vinegar
Directions
Preheat oven to 400 degrees F (200 degrees C).
Arrange the asparagus on a baking sheet. Coat with cooking spray, and season with salt and pepper.
Bake asparagus 12 minutes in the preheated oven, or until tender.
Melt the butter in a saucepan over medium heat. Remove from heat, and stir in soy sauce and balsamic vinegar. Pour over the baked asparagus to serve.
Reply
05-30-2012, 09:34 PM
Post: #2
now adding the balsmic butter sauce to it makes it a little more interesting to do and organise..!
Reply
05-30-2012, 10:11 PM
Post: #3
the balsmic butter sauce is the best thing that can happen to the asparagus...!! its neat and tidy
Reply


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