|
Cranberry Brisket
|
|
05-20-2012, 02:13 AM
Post: #1
|
|||
|
|||
Ingredients 1 (3 pound) beef brisket 1 cup Catalina salad dressing 1 (1 ounce) envelope dry onion soup mix 1 (12 ounce) package fresh cranberries Directions Preheat oven to 350 degrees F (175 degrees C). Place brisket in 9x13 inch pan. In a medium bowl, combine dressing, soup mix, and cranberries. Pour over brisket, and cover pan with foil. Cook for 3 to 4 hours, or until brisket is extremely tender. Brisket will get very dark/caramelized; this adds flavor, and doesn't mean that you have overcooked it. |
|||
|
« Next Oldest | Next Newest »
|
| Possibly Related Threads... | |||||
| Thread: | Author | Replies: | Views: | Last Post | |
| Cranberry Pistachio Biscotti | Lou-lou | 0 | 15,246 |
05-20-2012 02:14 AM Last Post: Lou-lou |
|
| Cranberry-Orange Power Smoothie | kes | 0 | 8,919 |
05-20-2012 02:13 AM Last Post: kes |
|
| Holiday Cranberry Applesauce | jessy | 0 | 2,731 |
05-20-2012 02:13 AM Last Post: jessy |
|
| Cranberry Chipotle Meatballs | Sydnee | 0 | 2,877 |
05-20-2012 02:13 AM Last Post: Sydnee |
|
| Awesome Sausage, Apple and Cranberry Stuffing | dottie | 0 | 3,760 |
05-20-2012 02:13 AM Last Post: dottie |
|
User(s) browsing this thread: 1 Guest(s)