Amazing Key Lime Pie
09-10-2012, 10:52 PM (This post was last modified: 09-11-2012 04:52 AM by Rico.)
Hey friend! you can see other dishes in my food profile. (And you should ask other recipes! I'll Be happy to share!)
1 1/2 cup biscuit (Hob Nobs)
1/2 cup sugar
1 tablespoon butter (melted)
2 can sweet condensed milk
2 large eggs
1 cup sour cream (a tablespoon of key-lime juice, a salt pinch and a cup of whipped cream)
2 tablespoon icing sugar
key lime zest
1 cup key lime juice
Preheat the oven to 270F. In a bowl, whisk the broken biscuit, sugar and butter with your hands. Press this
Press this dough in the bottom of a round shape (with removable bottom) and bake for 15 minutes. Remove.
In another bowl, combine the condensed milk, lemon juice and eggs and beat. Place on top of dough and return to the oven for another 15 minutes. Remove, cool and put on refrigerator for two hours.
Combine the sour cream and icing sugar and spread over it. Finish!
was my first pie and I'm very happy!
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