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Pork Chops to Live For
05-20-2012, 02:14 AM
Post: #1

      

Ingredients
2 tablespoons shortening
4 pork chops
1 egg, beaten
1/2 cup all-purpose flour
1 large onion, sliced
2 (10.75 ounce) cans condensed cream of mushroom soup
2 cups milk
Directions
Melt shortening in a large skillet over medium-high heat. Dip pork chops in beaten egg, then dredge in flour. Cook in hot skillet, turning once to brown both sides.
Place pork chops into a slow cooker, and arrange sliced onions over meat. Pour soup and milk over the meat and onions.
Cover, and cook on High for 4 to 5 hours, or on Low for 8 to 10 hours.
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05-29-2012, 04:50 PM
Post: #2
mmmmmmmm...this one looks really sweet..this one really gives u all the satisfaction in the world
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05-29-2012, 07:00 PM
Post: #3
looks really grrat..i wanna go and bring it all on and make it to the best..!! will have it today and comment back..!
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05-29-2012, 07:33 PM
Post: #4
the sideys in the back should be taken off and some jalepenos with wine can make wonders.!!
Reply


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