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The Best Mashed Potatoes
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05-20-2012, 02:14 AM
Post: #1
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Ingredients 5 pounds Yukon Gold potatoes 1/2 cup butter 2 cups Parmesan cheese 1 cup chopped fresh chives 1 1/2 cups cream cheese 1/2 medium head garlic, peeled and minced 1 pinch salt and pepper to taste Directions Bring a pot of salted water to a boil. Add potatoes; cook until tender but still firm. Drain and return to stove over low heat to dry for 1 to 2 minutes. Add butter, Parmesan cheese, chives, cream cheese, garlic, salt, and pepper. Use a potato masher to mash until smooth, and serve. |
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05-30-2012, 06:24 PM
Post: #2
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ohhhhh...this paste with some garlic in it can do all the wonders humans can think of..!
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05-30-2012, 08:35 PM
Post: #3
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mashed potaotes...some bread...mayo...ketchup..coke..!! wat else can a human as for..!!
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05-30-2012, 09:16 PM
Post: #4
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best to make...easy to eat...tasty...and also the most talented thing needed to prove urself..!!
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