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Porcupines
05-20-2012, 02:14 AM
Post: #1

      

Ingredients
1 pound lean ground beef
1/2 cup uncooked white rice
1/2 cup water
1/2 cup chopped onion
1 teaspoon salt
1/2 teaspoon celery salt
1/8 teaspoon garlic powder
1/8 teaspoon ground black pepper
1 (15 ounce) can tomato sauce
1 cup water
Directions
In a large bowl, combine the ground beef, rice, 1/2 cup of water and onion. Blend in salt, celery salt, garlic powder and pepper. Mix well. Shape into 1 1/2 inch balls.
Preheat oven to 350 degrees F (175 degrees C). In a large skillet over medium heat, brown the meatballs; drain fat.
In an 11x7 inch baking dish, combine the tomato sauce and 1 cup of water. Place the browned meatballs into the tomato sauce, turning to coat well.
Cover and bake in a preheated oven for 45 minutes. Uncover, and cook for an additional 15 minutes.
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Messages In This Thread
Porcupines - chefadmin - 05-20-2012 02:14 AM
RE: Porcupines - AlisonP0 - 06-02-2012, 02:44 PM
RE: Porcupines - kimistarr - 06-06-2012, 11:08 AM
RE: Porcupines - HannyD - 06-08-2012, 02:40 PM
RE: Porcupines - idda - 06-21-2012, 12:28 PM
RE: Porcupines - peak1431 - 07-11-2012, 02:42 AM

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