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Pasta with Fresh Tomato Sauce
05-20-2012, 02:13 AM
Post: #1

      

Ingredients
1 (16 ounce) package dry penne pasta
8 roma (plum) tomatoes, diced
1/2 cup Italian dressing
1/4 cup finely chopped fresh basil
1/4 cup diced red onion
1/4 cup grated Parmesan cheese
Directions
Bring a large pot of lightly salted water to a boil. Place the penne pasta in the pot, cook 10 minutes, until al dente, and drain.
In a large bowl, toss the cooked pasta with the tomatoes, Italian dressing, basil, red onion, and Parmesan cheese.
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05-30-2012, 06:11 PM
Post: #2
using peene or fusilie can help this to be even more sweet...!!
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05-30-2012, 08:23 PM
Post: #3
no i think the noodles can do the trick with the bland and tangy mix taste
Reply
05-30-2012, 09:14 PM
Post: #4
the noddle neither the pasta can do ...go in with a loaf and try..best eveer..im done with this..!!
Reply


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