Login or Register


 
Thread Rating:
  • 0 Votes - 0 Average
  • 1
  • 2
  • 3
  • 4
  • 5
Palak Pakoda ~ Spinach Fritters
06-07-2012, 02:15 AM (This post was last modified: 06-07-2012 06:24 AM by pkelley.)
Post: #1

      
Palak Pakoda ~ Spinach Fritters
1Palak Pakoda Recipe
Prep & Cooking: 20-30 mts
Serves – 5 persons
Cuisine: North Indian
.
Ingredients:
3 cups packed chopped spinach leaves/palak/palakura
1 1/4 to 1 1/2 cups besan/chick pea flour/senaga pindi
2 1/2 tbsps rice flour
1/2 tsp red chili powder
1/2 tsp roasted cumin powder
2-3 finely chopped green chilies (adjust)
1 tsp ginger-garlic paste
10-12 mint leaves finely chopped
2 tbsps finely chopped fresh coriander leaves
2 tbsps hot oil
water as required
salt to taste
oil for deep frying
1 Mix all the above ingredients adding salt as required and 2 tablespoons hot oil. Add very little water and mix. The batter should just coat the palak leaves and it should not be a flowing batter but a stiff batter. [Start with few tbsps of water and keep adding till the batter just coats the spinach leaves]
2 Heat oil in a deep frying or heavy bottomed vessel. Once the oil is piping hot, reduce flame to medium and drop a little mixture of the batter to form fritters. Deep the pakodas to a golden brown color. Do not over crowd the vessel.
3 Serve Palak Pakoda warm with a cup of masala chai or coffee. The pakodas can be stored in an air tight container for 2-3 days.
Reply


Possibly Related Threads...
Thread: Author Replies: Views: Last Post
  Artichoke Spinach Lasagna Drew 4 43,300 06-18-2012 09:01 AM
Last Post: idda
  Aloo Palak ~ Potato Spinach Curry L!am 0 4,926 06-07-2012 02:44 AM
Last Post: L!am
  Spring Onion Pakoda L!am 0 3,549 06-07-2012 02:42 AM
Last Post: L!am
  Pesara Pudina Punukulu ~ Moong Dal Mint Fritters L!am 0 2,148 06-07-2012 02:41 AM
Last Post: L!am
  Bachali Kura Pappu ~ Malabar Spinach Dal natenqen 0 3,487 06-07-2012 02:25 AM
Last Post: natenqen
  Palak (Spinach) Soup pkelley 0 3,611 06-07-2012 02:17 AM
Last Post: pkelley
  Artichoke & Spinach Dip Restaurant Style Lou-lou 5 46,292 05-30-2012 05:17 PM
Last Post: carrielw87
  Mushroom Spinach Omelet jessy 0 5,095 05-20-2012 02:14 AM
Last Post: jessy
  Extra-Easy Spinach Lasagna joelle 0 13,111 05-20-2012 02:14 AM
Last Post: joelle
  Veronica's Hot Spinach, Artichoke and Chile Dip jessy 0 5,073 05-20-2012 02:13 AM
Last Post: jessy

Forum Jump:


User(s) browsing this thread: 1 Guest(s)