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Baked Tortilla Chips - Printable Version +- AskChef's :: Forum about cooking (http://chefstricks.com) +-- Forum: More Foods (/forumdisplay.php?fid=19) +--- Forum: More Foods (/forumdisplay.php?fid=20) +--- Thread: Baked Tortilla Chips (/showthread.php?tid=938) |
Baked Tortilla Chips - jessy - 05-20-2012 02:13 AM [attachment=936] Ingredients 1 (12 ounce) package corn tortillas 1 tablespoon vegetable oil 3 tablespoons lime juice 1 teaspoon ground cumin 1 teaspoon chili powder 1 teaspoon salt [hide]Directions Preheat oven to 350 degrees F (175 degrees C). Cut each tortilla into 8 chip sized wedges and arrange the wedges in a single layer on a cookie sheet. In a mister, combine the oil and lime juice. Mix well and spray each tortilla wedge until slightly moist. Combine the cumin, chili powder and salt in a small bowl and sprinkle on the chips. Bake for about 7 minutes. Rotate the pan and bake for another 8 minutes or until the chips are crisp, but not too brown. Serve with salsas, garnishes or guacamole.[/hide] |