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Macaroni Tuna Casserole - Printable Version

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Macaroni Tuna Casserole - jessy - 05-20-2012 02:13 AM

1 (7.25 ounce) package macaroni and cheese
1 (10.75 ounce) can condensed cream of celery soup, undiluted
1 (6 ounce) can tuna, drained and flaked
1/2 cup milk
1 cup shredded Cheddar cheese
Minced fresh parsley
Prepare macaroni and cheese according to package [hide]Directions. Stir in soup, tuna and milk. Pour into a greased 2-qt. baking dish. Sprinkle with cheese and parsley if desired. Bake, uncovered, at 350 degrees F for 20 minutes or until cheese is melted.[/hide]