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Kentucky Biscuits - Printable Version +- AskChef's :: Forum about cooking (http://chefstricks.com) +-- Forum: Desserts (/forumdisplay.php?fid=10) +--- Forum: Cakes (/forumdisplay.php?fid=11) +--- Thread: Kentucky Biscuits (/showthread.php?tid=566) |
Kentucky Biscuits - dottie - 05-20-2012 02:13 AM [attachment=564] Ingredients 2 cups all-purpose flour 2 1/2 teaspoons baking powder 1/2 teaspoon baking soda 1 dash salt 1 tablespoon white sugar 1/2 cup butter 3/4 cup buttermilk [hide]Directions Preheat oven to 400 degrees F (200 degrees C). In a bowl, mix the flour, baking powder, baking soda, salt, and sugar. Cut in 1/2 cup butter until the mixture resembles coarse crumbs. Mix in the buttermilk. Turn out onto a lightly floured surface, and knead 2 minutes. Transfer to an ungreased baking sheet, roll into a 6x6 inch square, and cut into 12 even sections. Do not separate. Bake 15 minutes in the preheated oven, until a knife inserted in the center of the square comes out clean. Separate into biscuits, and serve hot.[/hide] |