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Banana Sour Cream Bread - Printable Version +- AskChef's :: Forum about cooking (http://chefstricks.com) +-- Forum: More Foods (/forumdisplay.php?fid=19) +--- Forum: More Foods (/forumdisplay.php?fid=20) +--- Thread: Banana Sour Cream Bread (/showthread.php?tid=478) |
Banana Sour Cream Bread - kes - 05-20-2012 02:13 AM [attachment=476] Ingredients 1/4 cup white sugar 1 teaspoon ground cinnamon 3/4 cup butter 3 cups white sugar 3 eggs 6 very ripe bananas, mashed 1 (16 ounce) container sour cream 2 teaspoons vanilla extract 2 teaspoons ground cinnamon 1/2 teaspoon salt 3 teaspoons baking soda 4 1/2 cups all-purpose flour 1 cup chopped walnuts (optional) [hide]Directions Preheat oven to 300 degrees F (150 degrees C). Grease four 7x3 inch loaf pans. In a small bowl, stir together 1/4 cup white sugar and 1 teaspoon cinnamon. Dust pans lightly with cinnamon and sugar mixture. In a large bowl, cream butter and 3 cups sugar. Mix in eggs, mashed bananas, sour cream, vanilla and cinnamon. Mix in salt, baking soda and flour. Stir in nuts. Divide into prepared pans. Bake for 1 hour, until a toothpick inserted in center comes out clean.[/hide] |