Stuffed Brie - Printable Version
+- AskChef's :: Forum about cooking (http://chefstricks.com)
+-- Forum: Meats: Beef, Pork, Lamb... (/forumdisplay.php?fid=1)
+--- Forum: Beef Recipes (/forumdisplay.php?fid=2)
+--- Thread: Stuffed Brie (/showthread.php?tid=451)
Stuffed Brie - sabo - 05-20-2012 02:13 AM
3 tablespoons butter
1 onion, chopped
2 cups fresh sliced mushrooms
1/2 cup dates, pitted and chopped
1 (8 ounce) wheel Brie cheese
In a medium skillet over medium heat, melt butter and caramelize onions and mushrooms; add dates and warm mixture for about 2 minutes.
Slice the Brie wheel in half down the center so that there is a top and a bottom; fill with the onion mixture. Replace the top of the Brie.
Microwave Brie for 1 to 3 minutes or until bubbly; serve.[/hide]