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Tangy Pear and Blue Cheese Salad - Printable Version +- AskChef's :: Forum about cooking (http://chefstricks.com) +-- Forum: Veggies (/forumdisplay.php?fid=16) +--- Forum: Salads & Dressings (/forumdisplay.php?fid=17) +--- Thread: Tangy Pear and Blue Cheese Salad (/showthread.php?tid=212) |
Tangy Pear and Blue Cheese Salad - Sydnee - 05-20-2012 02:13 AM [attachment=210] Ingredients 1/3 cup ketchup 1/2 cup distilled white vinegar 3/4 cup white sugar 2 teaspoons salt 1 cup canola oil 2 heads romaine lettuce, chopped 4 ounces crumbled blue cheese 2 pears - peeled, cored and chopped 1/2 cup toasted chopped walnuts 1/2 red onion, chopped [hide]Directions In a small bowl, mix ketchup, vinegar, sugar, and salt. Gradually pour in oil, stirring constantly, until well blended. In a large serving bowl, toss together lettuce, blue cheese, pears, walnuts, and red onion. Pour dressing over salad, and toss well to coat.[/hide] |