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Basil Burgers - Printable Version +- AskChef's :: Forum about cooking (http://chefstricks.com) +-- Forum: More Foods (/forumdisplay.php?fid=19) +--- Forum: More Foods (/forumdisplay.php?fid=20) +--- Thread: Basil Burgers (/showthread.php?tid=1328) |
Basil Burgers - jessy - 05-20-2012 02:14 AM [attachment=1326] Ingredients 1 1/4 pounds ground beef 3 tablespoons Worcestershire sauce 1 1/2 tablespoons dried basil, or to taste 1/4 teaspoon garlic salt 1/4 teaspoon ground black pepper 4 hamburger buns, split [hide]Directions Preheat an outdoor grill for high heat. In a bowl, mix the ground beef, Worcestershire sauce, basil, garlic salt, and pepper. Form the mixture into 4 burger patties. Lightly oil the grill grate, and cook burgers about 6 minutes, turning once, to an internal temperature of 160 degrees F (70 degrees C), or to desired doneness. Serve on hamburger buns.[/hide] |