AskChef's :: Forum about cooking
Grilled Asian Chicken - Printable Version

+- AskChef's :: Forum about cooking (http://chefstricks.com)
+-- Forum: Other Meats (/forumdisplay.php?fid=5)
+--- Forum: Chicken & Turkey (/forumdisplay.php?fid=8)
+--- Thread: Grilled Asian Chicken (/showthread.php?tid=1189)



Grilled Asian Chicken - chefadmin - 05-20-2012 02:14 AM

[attachment=1187]
Ingredients
1/4 cup soy sauce
4 teaspoons sesame oil
2 tablespoons honey
3 slices fresh ginger root
2 cloves garlic, crushed
4 skinless, boneless chicken breast halves
[hide]Directions
In a small microwave-safe bowl, combine the soy sauce, oil, honey, ginger root, and garlic. Heat in microwave on medium for 1 minute, then stir. Heat again for 30 seconds, watching closely to prevent boiling.
Place chicken breasts in a shallow dish. Pour soy sauce mixture over, and set aside to marinate for 15 minutes.
Preheat a grill for medium-high heat. Drain marinade from chicken into a small saucepan. Bring to a boil, and simmer over medium heat for 5 minutes. Set aside for basting.
Lightly oil the grill grate. Cook chicken on the prepared grill 6 to 8 minutes per side, or until juices run clear. Baste frequently with remaining marinade. Chicken will turn a beautiful golden brown.[/hide]